So, you made a wine and now it is just aging. You are not happy with it, but you have to bottle it anyway. Wrong! In this session, Frank discusses and demos how to adjust your wine during its aging. You will learn how to “fix” or make your wine so much better with the proper knowledge. We will demo adjusting the pH and TA of an aging wine with positive results.
What you'll get:
- An in depth video with step by step instructions on how to adjust your wine after fermentation has completed
- Written Instructions and Resources to Download
Don't forget to visit Musto Wine Grape for all of your winemaking needs.