To test our wines properly, we will be using equipment which uses electrodes. Whether it is a pH meter or an SO2 meter. Winemaking Professor Frank Renaldi discusses electrodes in detail including preparation, use, cleaning, storage and testing. A bad electrode can throw all your number off which results in an unpredictable wine. Everything is explained in simple terms. You will walk away with a good understanding of Electrodes.
What you'll get:
- An in depth video discussing how to prepare, use, clean, store, and test your electrodes.
- Written Instructions and Resources to Download
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